It is made with whole-cone Žatec (Saaz) hops, Moravian malt and soft water drawn from the brewery's own deep artesian wells, and is given a long maturation of 102 days. The result pours a clear golden colour with a dense white head. The aroma is fresh and lightly floral, and the palate balances a gentle malt sweetness with the delicate bitterness of Saaz hops, finishing clean and crisp.
Serve well chilled in a tall lager glass. It is an ideal partner for roast pork, sausages, schnitzel, grilled chicken and classic Czech dishes.