Rey Campero Espadin Mezcal 700ml

The espadin maguey typically exhibits dimensions of approximately 1.5 meters in width and 1 meter in height. Esteemed as the most prevalently cultivated maguey species for mezcal production in Oaxaca, it is distinguished by its extensive distribution throughout Mexico. This species demonstrates notable morphological adaptability, resulting in the identification and description of over 20 distinct variants. The maturation period of this versatile maguey spans from 7 to 10 years, awaiting the optimal moment to realize its potential in the crafting of superior mezcal.