This is an energetic, finely balanced Pinot Noir, with aromas of wild dark cherry, red berries and crushed violet, lifted by spice, rose petal and a smoky, mineral note. The palate is medium-bodied and tensile, with fine tannins, vibrant acidity and a long, edgy finish.
A characterful Premier Cru built to develop, it pairs wonderfully with game, duck, roast beef and mushroom dishes.
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