Caroline Morey is the eldest daughter of Jean-Marc Morey, one of the great names of Chassagne. After her father's retirement in 2014 she took on his finest parcels and launched her own domaine, sharing a winery in Chassagne-Montrachet with her husband Pierre-Yves Colin while keeping the two labels strictly separate. The estate is farmed organically with a focus on transparency and terroir.
Les Caillerets is one of the three or four most prestigious Premier Crus of Chassagne, a small, prized parcel on the upper slope of the village just below the Grand Cru hillside. The combination of stony, sun-exposed soil and altitude gives wines of intense aromatic lift and finely tensioned structure. Caroline's holding here is tiny, drawn from vines averaging close to half a century old.