Padre Azul Reposado Tequila 700ml

Approximately a decade has elapsed since the blue agaves used in this tequila initially extended their leaves towards the scorching Mexican sun. An agave plant requires 8 to 10 years of growth before it reaches harvest maturity for tequila production. This crucial period is succeeded by the cooking and fermentation processes, which span several days. Subsequently, the tequila undergoes an aging process in meticulously chosen bourbon oak barrels for a minimum of 8 months. Time, undeniably, stands as the most vital ingredient in this tequila's creation. The culmination of this intricate process yields a refined vanilla flavor, accompanied by distinct notes of both raw and cooked agave, culminating in a finish that is exceptionally pleasant and pronounced.