Giffard Chilli Syrup 1L

The term Chili refers to the fruit of five plants belonging to the same family: Capsicum Solanaceae. Chili peppers are native to Mexico, Central America and South America. The Colombian Exchange has largely contributed to the extension of the cultivation of chilli peppers throughout the world where it is cultivated today in no less than 64 countries. Chilis are used in many cuisines as vegetables or condiments and to add spice to preparations.

Spice up your drinks with Giffard Chili Syrup!

Ingredients
Sugar, water, natural green pepper flavor, natural chili flavor, acidifier: citric acid, apple extract.