Domaine Faiveley has been based at Nuits-Saint-Georges since Pierre Faiveley founded the house in 1825, and the seventh generation, Erwan and Eve Faiveley, runs it today. Les Montroziers is the domaine's village bottling from its home appellation, named in honour of Maurice Colrat de Montrozier, a French statesman and great uncle of Guy and Yvonne Faiveley.
Expect sweet raspberry, plum and peony on the nose, then a round, full attack, velvety tannins and a lively core of fruit carried by fresh acidity. Serve it with roast lamb, beef, duck or hard cheeses, and give it a decant if you open it young.
Vintages may vary. Email us at hello@barrelandbatch.com.au if you would like confirmation.