The Angove Family Crest Shiraz is a rich and layered McLaren Vale red, fermented in open concrete vats with indigenous yeasts and matured in French oak puncheons and hogsheads. Part of the Family Crest range, it is meticulously handcrafted in small batches to showcase true varietal character.
Expect both red and black fruits — dark cherry, plum, blackberry and raspberry — accented with charry spice, mint, cacao nibs and earthy mineral notes. At 14.5% ABV, this is an elegant, overdelivering Shiraz that has earned a Halliday 92-point Silver rating.