{"title":"Hoddles Creek","description":null,"products":[{"product_id":"hoddles-creek-estate-chardonnay-2024-750ml","title":"Hoddles Creek Estate Chardonnay 2024 750ml","description":"\u003cp\u003eCitrus and stonefruit on the nose, this wine has a rounded palate with good length and acidity; a light touch of new oak adds complexity.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eAll fruit is hand-picked in the morning and immediately de-stemmed and lightly crushed into the press. No enzymes are used; instead the juice is allowed to settle naturally. In 2023, there were approximately fifteen different ferments, these were allowed to start naturally on full solids. After a select period of time, some of the juice was inoculated with cultured yeast then transferred to wood for fermentation. The wine is then left on lees for approximately 11 months. Just before bottling all clones are blended, cold stabilized, fined and filtered.\u003c\/p\u003e","brand":"Hoddles Creek","offers":[{"title":"Each","offer_id":51655316275487,"sku":"10027035_B","price":29.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/8418\/5119\/files\/Hoddles_20Creek_20Estate_20Chardonnay_202024_20750ml.webp?v=1771375051"},{"product_id":"hoddles-creek-estate-pinot-noir-2024-750ml","title":"Hoddles Creek Estate Pinot Noir 2024 750ml","description":"\u003cp\u003eRed berries and dark cherry dominate the nose, firm mid palate tannins lead to pleasing acidity on the back.\u003c\/p\u003e\n\n\u003cp\u003eAll fruit is hand-picked in the morning and immediately de-stemmed with no crushing. In tank the fruit will have a small addition of sulphur. Some batches were left to cold soak for approximately 4-5 days, whilst others started fermentation immediately. Natural and cultured yeasts were used on different ferments. Pigage and delastage were used for cap management. Some ferments will undergo post maceration, depending on the tannin structure and the style of the wine. On completion of fermentation the wine was gently pressed and transferred to 30% new, 30% one year old and the balance in two and three year old oak, After 11 months of barrel maturation, the wine was assembled and bottled without filtration or fining.\u003c\/p\u003e","brand":"Hoddles Creek","offers":[{"title":"Each","offer_id":51655316603167,"sku":"10027036_B","price":29.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/8418\/5119\/files\/Hoddles_20Creek_20Estate_20Pinot_20Noir_202024_20750ml.webp?v=1771375052"}],"url":"https:\/\/barrelandbatch.com.au\/collections\/hoddles-creek.oembed","provider":"Barrel \u0026 Batch","version":"1.0","type":"link"}